Edo Sushi Japanese Restaurant Menu (Update 2025)

Crispy fried and serve with homemade Sweet Chilli Sauce.

Limited quantities uni lovers. Check out the sweetest of all uni. By piece

Simply delicious steamed lobster, avocado, mangoes, jalapeo and caviar.

A beautiful piece with richer, sweeter & cleaner taste. By piece.

Freshly steamed Dungeness Crab, Avocado & Cucumber roll topped with Japanese Yellowtail & caviar.

Deep Fried Dungeness Crab & Avocado roll topped with Spicy Mayo & Eel sauce

Spicy Crunch Tuna roll topped with Torched Fatty Tuna & Spicy Garlic Crunch

Spicy Crunch Tuna Avocado roll topped with Miso Grilled Eggplant.

2 pieces each belly cut of Tuna, Salmon & Yellowtail, also a Spicy crunch Tuna roll.

A 5 piece sushi roll made with top notch ingredients: Toro, King Salmon & Uni .

The best deal for Tuna Lovers! 2 pieces each O-Toro, Chu-Toro, Tuna Akami (red tuna)& 1 Spicy Crunch Tuna Avocado Roll.

Inspired by our popular appetizer! Rock shrimp with spicy miso sauce wrapped with Avocado & Scallions. 5 piece roll.

Fresh off the boat Yumminess with great texture. By piece.

The best combination ever! 1 piece per order.

4 pieces. Lets try all different flavors of our favorite appetizers! Spicy Crunch Tuna, Spicy Crunch Salmon, Spicy Crunch Yellowtail and Spicy Crunch Scallop

Tender! We marinated it with Konbu Kelp to enhance its umami flavor. By piece.

imported from Japan

Shrimp Tempura roll topped with Toasted Eel and Mango

Kyoto Style pressed Sushi without rice. Layer of Spicy Crunch Tuna, Avocado and Dungeness Crab. Garnished with tobiko.

Deep Fried Soft Shell Crab, Spicy Crunch Tuna & Avocado roll topped with Caviar.

Happy times! Spicy Crunch Tuna, Avocado roll topped with lightly torched Toro & scallions

Cold, healthy buckwheat noodles with savory dipping sauce

Freshly Steamed Lobster with Mango, Jalapeo & avocado

Spicy Crunch Tuna, Salmon & Avocado roll topped with Salmon, fresh Jalapeo & Miso Mango sauce

Spicy Snow crab, avocado & jalapeo wrapped with savory Scallions Pancake

Fries Eggplant pressed with Sushi Rice, Spicy Crunch Snow Crab and Avocado

Kyoto boxed style Sushi with Dungeness Crab, Avocado pressed with a layer of Spicy Tuna, Crunch & garnished with caviar & scallions

Not your usual Mackerel. Its sweeter & juicer

A savory piece served lightly torched topped with scallions.

Delicious Salmon Alternative. Its rich in flavor, great Omega 3 fatty acid! By piece.

Its a beauty with Dungeness Crab, Salmon and Avocado roll topped with Eel and Avocado.

Savor this roll made with Spicy Crunch Tuna & Avocado topped with Lightly Torched Blue Fin O Toro, serve with chef special sauce ( jalapeo, mango and cilantro )

A rare delicacy. Red skin sea bream with big eyes that delivers mild flavor & firm texture. By piece.

Freshly shucked Jumbo oyster serve with ponzu, momijioroshi & scallions

Savory 2 piece serve with hoisin sauce, cucumber & cilantro

Delivered live from Japan. So fresh you dont want to miss it. By piece

From the same family as Shima-Aji ( they have the same last name ). Try their firm texture and mild taste. Dont miss it! By piece

Spicy crunch Kani, avocado roll topped with Zuke Yellowtail Belly (soy, sake & mirin marinated) & scallions.

Best fish to taste during late winter to early spring. Its lean with a hint of sweetness

A sweet fish with great texture that you dont want to miss! By piece.

By piece freshly from Kyushu. sweet & savory. One of the kind piece that you shouldnt miss.

Exotic, white flesh sea bream that delivers mild taste & firm texture

Wild nature Sea Bream from Shizuoka, Japan

Imported from Japan. Its boiled to perfection yummy!

Locally harvested from Long Island

Sprinkle with sea salt

From Aichi, Japan. Taste sweet with a texture of a cross between scallop and clam. Serve lightly torched, sashimi style with a sprinkle of sea salt.

Juicy and fresh . Locally harvested @ Maryland coast.

Juicy and savory

Enjoy all premium ingredients in this 5 piece roll: Dungeness Crab, Uni and Toro.

By piece. Freshly from Montauk, Long Island.

Never frozen with a crunchy texture & serve with sea salt. By piece.

Crispy fried Vegetable Croquettes = the yummy side in the bento box with Japanese curry sauce. Great remedy for tonights coldness. 2 pieces per order.

Deep fried breaded Chicken breast with savory curry sauce. It sure will warm you up!

By piece. Sushi only.

Small silver fish Marinated with vinegar & salt. We mastered Sushi Nakazawas recipe. Its a must in most upscale omakase room.

Firm texture with a moderate fat content. It is perfectly served with grated fresh ginger

Try all three kinds of Uni : Maine, Santa Barbara & Hokkaido and please experience the difference

Chilean Sea Bass tempura, cucumber & scallions Roll topped with toasted Eel & avocado

cute version of the famous Big Mac. Fresh sea urchin topped with lightly torched O-Toro. By piece.

Goo-eee duck from the fresh, cold water of Washington. Its an exotic Giant Clam with crunchy texture and sweet taste. By piece.

Grilled bone-in Yellowtail collar serve with ponzu sauce

Savory dashi clear broth with fresh clams, ginger & scallions

Rare. From the cold water of Hokkaido. A must try!

Savory white flesh fish serve lightly torched with scallions .

Freshly caught in Maine.

By piece. One of the sweetest thing on earth

By piece. Savory all the way!

Lets chill & relax with this Chilean Sea Bass Tempura, avocado, mango & caviar roll wrapped with soy paper

Spicy Crunch Kani , Asparagus and Avocado roll topped with King Salmon

No rice. Juicy Cucumber wrap with King Salmon, jalapeo and Avocado

Spicy Crunch Scallop roll wrapped with rice, seaweed and Avocados, turned upside down and topped with Toro, scallions and fresh Jalapeo

Fresh Dungeness Crab, cucumbers and Spicy Mayo roll topped with avocados

12 oz. Must be 21 to purchase.

Dry yet fragrant. 375 ml. Must be 21 to purchase.

The most popular unfiltered sake. Sweet and slightly dry. 375 ml. Must be 21 to purchase.

No joke's sake that is certified organic, dry, and delish! Must be 21 to purchase.

Celebration called for this smooth, champagne like sake that goes well with sushi. Must be 21 to purchase.

A famous sweet Japanese Plum Wine that will make you finish the whole bottle. Must be 21 to purchase.

750 ml. goes super delish with all your sushi! Must be 21 to purchase.

750 ml. dryer but still smooth. Love the taste of this. Must be 21 to purchase.

750 ml. made from organic California grapes. Dont resist the temptation to finish the whole bottle by yourself! Must be 21 to purchase.

California. Deliciously dry and refreshing. A must pair with sushi.

Australia

Fresh seasonal greens with homemade ginger dressing.

imitation crab meat, cucumbers and caviar

seasonal greens top with avocados, ginger dressing

fresh sliced blue fin Tuna & Zuke Tuna on a bed of seasonal greens. serve with yuzu onion dressing.

Sprinkle of sea salt.

Lightly fried tofu with homemade dashi sauce. serve with bonito flakes and scallions

Stir fry with garlic, ginger, buttery soy sauce and scallions.

Steamed.

Made with edamame.

Our customers' all time favorite.

3 shrimp tempura.

Saikyo Miso marinated

Healthy and simply yummy grilled eggplant with sweet miso.

Blistered with a dash of sea salt & peppers

4 pieces. A famous Osaka street food - octopus ball serve with kewpie Mayo, okonomi sauce & bonito flakes.

Savory and healthy with garlic

Serve with sweet chilli sauce

Akami / red tuna by piece

The best cut of the blue fin tuna . Fatty tuna that melts in your mouth. By piece.

By piece

lightly torched salmon by piece

By piece

we uses Hon-Hamachi from Japan by piece

By piece

By piece

By piece

By piece

By piece

By piece

By piece

Marinated with sake and soy. Must be 21 to purchase. By piece

imported from Japan . By piece

The best Uni existed. Creamy and fresh! Used in most omakase places, this Uni is hard to find and too delicious to pass. By piece

Spicy crunch tuna, salmon avocado, and yellowtail scallion. Served with miso soup or green salad.

Spicy crunch tuna, spicy crunch salmon, and spicy shrimp tempura. Served with miso soup or green salad.

2 pcs each salmon, tuna and yellowtail. And a spicy crunch tuna roll

Assorted raw fish over a bed of sushi rice. Served with miso soup or green salad.

8 pieces of fresh caught with spicy crunch tuna roll.

15 pieces of fresh assortment sashimi with rice on the side.

9 pieces of sashimi, 4 pieces of sushi, and a Spicy Crunch Tuna roll

16 pieces of sashimi, 4 pieces of sushi, supreme spicy tuna roll and shrimp tempura roll. Served with miso soup or green salad.

Japanese Yellowtail, Baby Yellowtail ( Kanpachi) and Yellowtail Belly serve with a Spicy Crunch Yellowtail Avocado & jalapeo Roll

Very popular! 2 pieces each King Salmon, Torched Salmon, Scottish Salmon & 1 Salmon avocado Roll.

A must try for sushi connoisseurs. 12 pieces of todays freshest & 1 Toro Scallion Roll

4 pieces each Tuna and Yellowtail over savory sushi rice.

Serve with organic tofu, enoki mushroom and scallions.

3 Shrimp Tempura on the side

Shrimp, calamari and scallop.

Grilled chicken breast, spinach, mushroom

Served with miso soup, house salad, rice, California roll and shrimp shumai.

Stir-fry with broccoli, shiitake mushroom, spinach and scallion.

Stir-fry with shiitake mushroom, spinach and scallions.

Shrimp, calamari and scallop.

Stir-fry with Yummy Shrimp, garlic, shiitake mushroom, spinach and scallions.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup, green salad and 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup and green salad with 4 pcs California roll, fried shumai, and white or brown rice.

Served with miso soup or green salad, one California roll, fried shumai and white or brown rice.

Sweet Miso marinated Chilean Sea bass. Serve with miso soup, salad, fried shumai & 4 pcs California Roll. White or brown rice